Welcome to Co May
“Co May Co., Ltd. (Co May Rice) in Chau Thanh district, Dong Thap province is a member of Co May group - a corporation with a history of more than 40 years, always taking the motto "Quality instead of words” to bring domestic and international consumers the best quality rice products.
Since our establishment to this day, Co May has always accompanied farmers in the Mekong Delta and carried the mission of sending consumers quality, nutritious food and products with all the love, respect, responsibility towards ourselves and the community.
For that reason, Co May has constantly learned and applied science and technology, invested in modern machinery and equipment in the production process system as well as a high quality management system to ensure the quality for each grain of rice.
With a system of modern technological equipment, high quality management systems along with standard rice farming models bring value to the community, especially farmers in the coastal provinces by the Mekong River. Co May has researched and created many different rice product lines to suit the needs of each customer segment, Co May rice has been exported to fastidious countries such as Australia, USA, Germany, Hong Kong, Canada.
Certificate
Co May factory with 6000 tons cold storage silo system, modern cold storage technology GRANIFRIGOR from Europe. This is an important condition for Co May to maintain the quality of its products and become the first rice factory with a high-tech cold storage system to preserve fresh rice after drying.
We also invest in new equipment in the system of drying, milling and processing rice products such as: drying system, dust collection system, milling system, equipment cluster for color separation of impurities, fertilizer drug micro-analysis, especially the vacuum bag packing equipment cluster, forms a closed production process that meets high quality standards and ensures absolute safety and hygiene.
The quality control process of our input materials is extremely strict, because this is an important link in the entire process of processing finished products and ensuring the output quality of each rice product.
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